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The No-Lactose Cookbook

250 lactose-free, worry-free recipes! If you’re one of the 60 percent of adults who are lactose intolerant, creating delicious, easily digestible meals can be a challenge–sometimes it seems like you either have to spend all day reading labels, or forgo your favorite meals altogether. With The No-Lactose Cookbook, you can ease your mind knowing that […]

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Yogurt Every Day

Hailed as a superfood and loved for its cool, tangy taste, yogurt’s popularity continues to grow. Yogurt Every Day feeds this frenzy for yogurt, serving up 75 delicious recipes for breakfast, lunch, dinner, snacks and dessert, including how to make your own yogurt at home. After years of serving as a quick breakfast fix or mid-afternoon pick-me-up, […]

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B & B Know-How

No one knows more about starting and running a bed and breakfast business than successful cook, author and hotel owner Amy Willcock. The hotel that she runs with her husband and their business partner, The George on the Isle of Wight, was described in the Daily Mail as being run ‘in the way in which […]

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Eat Street

Eat St. is a lip-smacking celebration of North America’s tastiest, messiest, and most irresistible street food. Join James Cunningham on the ultimate culinary road trip to find the most daring, delicious, and inventive street food across the continent. And the best part is that now you can make these delicious, over-the-top, culinary creations at home. […]

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The Simple Bites Kitchen

National Winner for Gourmand World Cookbook Awards 2017 – Family Books Winner of the 2018 Taste Canada Awards – General Cookbooks, Silver Delicious, wholesome family-friendly recipes from the creator of the award-winning Simple Bites blog Toasty warm in the winter and cool in the summer, Aimée’s comfortable kitchen is a place where the family gathers, cooks together, and […]

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The Great American Cookbook

The first and greatest book of regional American cuisine, now revised for today’s home cook. Imagine a person with the culinary acumen of Julia Child, the inquisitiveness of Margaret Mead, and the daring of Amelia Earhart. This is Clementine Paddleford, America’s first food journalist. In the 1930s, Paddleford set out to do something no one […]

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A Real Quick Cooking 30 Minutes or Less Meals

Make home cooking in a flash, Get something on the table that is not only fast and healthy, but tastes heavenly. This 30 MINUTES OR LESS MEALS COOKBOOK offers bountiful of recipes for breakfast, main dishes, desserts plus lovely speedy party dishes that are healthy, filling, low fat & calorie controlled & are very well […]

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Peanut Butter Comfort

Chock-full of decadent cakes, cookies, and candies, Peanut Butter Comfort is a delicious departure from your mother’s PB&J. Here are recipes that showcase the rich, unmistakable flavor of peanut butter that we all love, as well as treats that highlight its subtlety and undeniable baking value. Averie Sunshine is a peanut butter aficionado; her easy-to-make […]

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Quinoa Revolution

Transform your traditional eating habits with 150 new and great-tasting quinoa recipes, all with full nutritional breakdowns and all under 500 calories per serving! Bestselling authors Patricia Green and Carolyn Hemming are back with a brand new book that addresses numerous health and lifestyle concerns such as weight loss, vegetarian diets, food allergies, gluten intolerance, […]

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Great Food At Home

“I’ve wanted to write a cookbook for many years … chock full of great restaurant recipes, of course—but ones people can duplicate at home without taking the day off.”—Mark McEwan Celebrity chef Mark McEwan is widely recognized for his distinctive style of cooking that captures the essence of classical cuisine with nuances of contemporary flavours. […]